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Paknam - A traditional Manipuri flat baked dish. |
Indigenous communities have one such item which is traditional
and symbolizes home and hearth. One such is PAKNAM literal translation being a
flat bake. It's a flat bread
made with the ingredients listed below:
Besan, King Chilly for heat and aroma, green chilies for the
zing, roasted fermented fish NGARI for the flavour, Fresh chives and salt to
make it...a dough for
baking/steaming.
It's magic touch comes from the fresh turmeric leaves used to
envelope it before its journey over the fire.
The taste is indescribable
in its awesomeness.
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